“This season s fashions are good enough to eat; in fact they are entirely edible. In A Matter of Taste Fulvio Bonavia features belts, earrings, rings, headphones, shoes, and handbags made out of food. A tagliatelle belt makes for a delicious main course, but should always be worn al dente. Later, for dessert, you can dine on fruit-paste bangles and a cheese necklace, then dance the night away in a pair of aubergine slippers. May you never go hungry, or naked, again”
