When you first see the photos below, you probably won’t think they can be eaten. And in fact, they are the amazing culinary creations of Dinara Kasko, an Ukrainian pastry chef. By combining baking with geometric shape, architectural elements and refined textures, Kasko imagines her desserts as if they are building and creates some really unique editable structures. The results are quite impressive and for some desserts, until you cut them into half, you might never treat them as dessert. Check something of her creation below and find more information on her instagram page.