Stunning Bread Sculptures: Balancing Bread by Ana Dominguez and Omar Sosa

There are many types of balance art, it can be applied on human body, on rock and stone or on bread like what Ana Dominguez and Omar Sosa did for Apartamento magazine. The series, shot by photographer Nacho Alegre, is like a beautiful architectural symphony—a visual ode to baguettes, ciabatta, and rye. As loafs sit atop another, foodies find a new trend to love, or perhaps try at home. Towers of bread defying the law of gravity and glorifying the art of bread making. Each sculptural creation is a delicious masterpiece in its own right. [source]

Stunning Bread Sculptures: Balancing Bread by Ana Dominguez and Omar Sosa
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Edible Architecture – Delicious

There 11 interesting images in today’s post… and its topic is “Edible Architecture”. It is a contest held by worth1000, which requires artists building architectures with food (fruit, bread, vegetable, ice cream etc.,). There are lots of interesting creations and I list 11 my favorites. And now, let’s begin our journey to those delicious houses…. Architecture never made you this hungry

Edible Architecture - DeliciousResistance By CharlesFBI

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